Thursday, October 23, 2008
I like Cupcakes!!!!!!!
Cupcakes, cupcakes, I like cupcakes, especially if they are chocolate.
These cupcakes are going to blow your mind and your mouth.



Drinking milk with spaghetti and meatball might get you run out of your favorite Italian joint but when your guest realize this is a platter of cupcakes with frosting pasta and strawberry sauce, everyone will want some. The chunk of parmesan cheese in the background is actually white chocolate, and best of all, the meatballs are hazelnut chocolate.
New blog
Wednesday, October 15, 2008
The Walton County Fair
The Walton County Fair
Monday, October 13, 2008
Tasty Graveyard
Prep Time:15 min
Total Time:1 hr 15 min
Makes:18 servings, about 1/2 cup each
What You Need
3 cups cold milk
2 pkg. (4-serving size each) JELL-O Chocolate Instant Pudding
1 tub (12 oz.) COOL WHIP Whipped Topping, thawed, divided
15 OREO Cookies, crushed
Assorted decorations: 3 CAMEO Creme Sandwich Cookies, decorating gel, 5 candy pumpkins, 10 pieces of candy corn
Make It
POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Let stand 5 min. Gently stir in 3 cups of the whipped topping and half of the cookie crumbs. Spread evenly into 13x9-inch baking dish; sprinkle with the remaining cookie crumbs.
REFRIGERATE at least 1 hour. Meanwhile, decorate creme sandwich cookies with decorating gel to resemble tombstones. Set aside until ready to use.
INSERT decorated cookies into top of dessert just before serving. Add candies. Drop large spoonfuls of the remaining whipped topping onto dessert to resemble ghosts. Cover and store leftover dessert in refrigerator.
Friday, October 10, 2008
Beverly Hills Chihuahua

My First Day at Blogging
